Make Dinnertime Exciting with This Delicious Taco Cups recipe!

Spice up Taco Tuesday with these fun and easy Taco Cups! They’re the ultimate plate savers, leaving room for all your favorite dips, salsa, and sides. Whether you crave a little heat or a fully loaded fiesta, these tasty bites are perfect for family dinners or weekend hangouts.

Taco Cups

Get ready for a fun twist on a classic favorite with these delicious Taco Cups! Perfectly portable and packed with flavor, they're the ultimate party snack or easy dinner option that everyone will adore. 🌮🥳

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Course Appetizer

Cuisine Mexican

Servings 4 people

Ingredients

  

• 1 1/2 pounds ground beef
• 1-2 tablespoons taco seasoning
• 1 package 8 count flour tortillas
• shredded cheese
• lettuce
• cilantro
• sour cream
• salsa
• guacamole optional
• black olives optional

Instructions

 

• Heat oven to 350 F.
• Brown ground beef with taco seasoning.
• Cut tortillas in half then in half again, making four pieces. Place two pieces in each hole of muffin tin. Place browned ground beef in each hole then top with shredded cheese. Bake 15 minutes, or until tortillas reach desired crispiness.
• Using kitchen chef knife, shred lettuce and cilantro. Top each cup with sour cream, salsa, lettuce and cilantro, as desired. Add guacamole and olives, if desired.

Notes

🌶️🔥 Elevate your flavors with a burst of spicy taco seasoning! 🌮✨

 

 

 

Recipe courtesy of "Cookin' Savvy"

Keyword mexican recipe, mexican taco recipe, mexican taco recipes, taco, taco recipe, tacos